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Zagat Survey Names Long John Silver's™ Best Fish Among Fast Food Restaurants

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LOUISVILLE, KY, June 11, 2009 - Zagat Survey®, considered the world's most comprehensive and trusted consumer survey around the globe, recently named Long John Silver's "Best Fish" among fast food restaurants.

The Zagat Fast Food Survey results were based on 6,107 respondents who weighed in on 103 chains nationwide.

"Zagat's survey results just confirm why Long John Silver's has been popular among seafood fans for the last 40 years," said Ben Butler, president of Long John Silver's. "We look forward to serving more fish favorites and thank all the customers who have afforded us this recognition."

Zagat Survey is the world's most trusted source for information about where to eat, drink and play around the globe. Now, fast food fans across the world will turn to Long John Silver's restaurants to satisfy their seafood cravings, knowing that some of the most refined fast food taste buds have tapped the brand as the "Best Fish."

"We're constantly creating unexpected, innovative tastes and offerings that challenge the typical fast food menu," said Butler. "From batter-dipped fish and hush puppies to grilled entrees and low calorie options, our team is already thinking ahead to the next seafood trend."

For more information about Zagat visit http://www.zagat.com. For more information about Long John Silver's and store locations visit http://www.ljsilvers.com.

Long John Silver’s, Inc. based in Louisville, Kentucky, is the world’s most popular quick-service seafood chain, specializing in batter-dipped fish, chicken, shrimp and hushpuppies. Inspired by Robert Louis Stevenson’s classic Treasure Island, Long John Silver’s, Inc. was founded in 1969. Today, there are nearly 1,200 Long John Silver’s, Inc. restaurants worldwide, and an additional 330 points of distribution in multi-brand restaurants, serving nearly four million customers weekly. Long John Silver’s, Inc. is a subsidiary of Yum! Brands, Inc., (NYSE:YUM) the world’s largest restaurant company in terms of system units with more than 34,000 restaurants in more than 100 countries and territories.